Vanilla-flavored protein pudding it is a perfect offer for enthusiasts of this dessert in the fit version. It is a source of protein, which is why it provides valuable energy for a longer time. Ideal as a snack or a suggestion for a delicious breakfast.
Ingredients:unrefined cane sugar, potato starch, WPC (whey protein concentrate), 15% tapioca starch, skimmed milk powder, natural aroma, color (riboflavin).
Protein puddings with WPC
What makes protein pudding different? Protein pudding is a functional product that is a source of protein, thanks to its content WPC, while maintaining all the properties of traditional pudding, i.e. taste, consistency or smell. Unlike others it is in 100% natural and does not contain any artificial additives. Another distinguishing feature of the product is its base - a mixture of potato starch with tapioca - starch obtained from an exotic plant. Does not contain white sugar - sweetened with cane sugar. What is WPC - a source of protein pudding? Protein WPC is from English Whey Protein Concentrate, which is literally translated whey protein concentrate - known and appreciated by athletes. It is obtained by ultrafiltration of milk proteins that allow for preservation high content of amino acidswhile maintaining a low amount of fats and carbohydrates. At 60-80 percent pure protein contains only 2-6% fat and 3-8 percent carbohydrates. It is because of the proportions of these nutrients that it is used by athletes and physically active people. What are the WPC properties?
- Due to the high protein content, WPC protein helps the body increase muscle mass without the risk of accumulating muscle mass in the body.
- Its low calorie content allows you to reduce fat mass while losing weight.
- Supports muscle regeneration
- Supplements a portion of protein in the diet
Protein puddings with two prizes!
Our latest products - protein puddings have received two awards with the "Good Product 2019" certificate in the "Innovative product" and "Good Product" categories in internet voting. The official presentation of certificates took place at the gala during the 12th Food Market and Trade Forum - the largest conference forum in the food industry in Poland
A method of preparing:pour the contents of the bag into a cup and dissolve in a small amount of water, then pour 185ml of boiling water into the cup and stir vigorously with a spoon to obtain a smooth consistency.
|Nutritional value in dry matter||Nutritional value in 100g||Nutritional value, 1 serving = 30g||RWS (% *)|
|Energy value||1544kJ / 364 kacal||463kJ / 109 kacal||5%|
|Fat incl||1.9 g||0.6g||1%|
|-Saturated fatty acids||1.2g||0.3 g||2%|
Net weight 30g
Collective package: 25 items