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Strawberry banana coconut ice cream (6-8 servings)

Strawberry banana coconut ice cream (6-8 servings)   Components:  
  • 3 frozen bananas
  • 1 cup frozen strawberries
  • 1/2 cup coconut milk powder
  • coconut chips (for sprinkle)
  How to prepare: Throw frozen bananas, strawberries and coconut milk into the blender and blend thoroughly. Ice cream should have a slightly creamy texture, ideal for administration. However, if you want to have a little more frozen, put in the freezer for a while. Sprinkle with coconut chips before serving.